Great Bread

Has the Great British Bake Off inspired you to want to bake bread in the classroom with your students? We have lots of great classroom resources and lesson plans dedicated to bread: where is comes from; how it is made; it's nutritional value; and how to make it.  Our resources are for both primary and secondary ages and are linked to the national curriculum.  Lesson plans can be found here  .... Just search by age and help inspire the next generation.  

If you've tried to make bread but got it wrong let the master himself, Paul Hollywood, walk you through each stage and point out the pitfalls in our bread video.

We also have a huge selection of bread recipes for you to pick from - so you can find one to suit your lesson time and the abilities and interests of your students. Later in the year we will also be holding some practical bread making training sessions for teachers. If you would like to be kept informed of these please email us here.

 

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Cooking Food provenance