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Following the 'grain chain': from field to fork
Follow the chain: how does a wheat seed become a loaf of bread? |
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Food for fun: making and celebrating
Check out our reasons for celebrating, then try some tasty recipes! |
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Growing our grain: the science of farming
Explore the start of the grain chain: the wheat farm |
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Healthy eating healthy living
What makes a healthy diet, and how can food groups help? |
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Making and baking: the science and technology
Find out how bread is made on a large scale |
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The balancing act: energy in and out
Why you need energy, where you get it from, and how you keep it in balance |
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The farming business: today and tomorrow
How to be successful and sustainable |
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